
Do you have 2 bananas and SPONGE FINGERS? Discover the simplest cake WITHOUT BAKING
Ingredients:
sponge fingers - 200 g (7 oz)
milk - 200 ml (6.76 fl oz)
bananas - 2 pieces
for the cream:
sour cream - 550 ml (18.60 fl oz)
powdered sugar - 200 g (7 oz)
vanilla essence - 5 ml (1 tsp)
cocoa - 20 g (0.7 oz)
IN THE FRIDGE 1 H
Tray size 20 cm x 30 cm (8 in x 12 in)
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